Starter at room temperature
I have done a search and can't seem to find the answer to this question...I have a beautiful starter in the frig that is 2 days old. From what I have read I can use this without refreshing. Just a simple question - I will remove the amount of starter that I need for my recipe from this batch. Do I bring this small amount to room temperature before using in my recipe? Or can I use direct from the frig?