The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

sourdoughs

probably34's picture
probably34

sourdoughs

I've just started experimenting with sourdough. I have an active rye starter and wheat starter. anyone have any really good formulas?

Comments

LindyD's picture
LindyD

Try putting "sourdough" in the TFL search bar -  you'll find plenty of formulas.

Also look through the blogs.