How do you know the bubbles aren't from stirring?
I'm on day six of my starter and there are bubbles, but the starter doesn't rise and it does not look anything like the other starters I've seen on TFL. How do you know the bubbles aren't just from your aeration of the starter? It's been 70's to 80s where I live, I usually put the starter in the garage at night because it's warmer there.
I used the pineapple juice and the whole wheat flour and followed Sourdo Lady's directions. I've been feeding it twice a day for the past two days. Am I just being impatient?