Hello, new to bread making
I am new to breadmaking and have had some spectacular failures along with a lot of fun. But I am learning and luckily just found this website. I went through the lessons and feel like I just found the "Cliff Notes" on breadmaking. I plan on baking again tomorrow with my newfound knowledge.
I like hearty whole wheat bread and enjoy using freshly ground flour (currently use a Vita Mix to grind the flour) with a thick crust.
I look forward to reading and learning on this forum!