The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Cinnamon Bun Croissants

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jombay's picture
jombay

Cinnamon Bun Croissants

Definitely the best but most rich cinnamon buns I have ever had. Used Suas' croissant formula, then I threw together some cinnamon sugar and cinnamon icing.


 



Comments

PMcCool's picture
PMcCool

Buttery, flakey, cinnamon-y goodness!  Yum!


Paul

trailrunner's picture
trailrunner

I hope Floyd puts a pic of those on the front...they are really lovely. Can you give a few more details as to how you altered the formula, temp for baking etc ? 

dmsnyder's picture
dmsnyder

David

SylviaH's picture
SylviaH

looking and yummy cinnamon bun croissants!


Sylvia

BerniePiel's picture
BerniePiel

Those look divine, Jombay, but terribly sinful, I'll bet.  Can you post an url to the recipe's web page.  After looking at these, I almost think I should change my user name to "slurpnburp". 


Bernie Piel