I heated some crab legs the other night in my oven. Now as I bake my bread, I'm smelling crab. Please tell me my bread isn't going to taste and smell like crab!!!
What did the bread taste like? I made a toco sauce in a pan and noticed a smell in it for a use or two but no real transfer.
Considering the bread was one of my many failures, it had no crab smell or taste.