The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

hello :)

loveysangel's picture

hello :)

My name is Sydney and I am quickly becoming fascinated by breads. I have been baking rolls for a couple of years but have recently branched out into bagels, thanx to mountaineer cookie co whose method for bagels made me a professional :) I am thrilled by all of the information available on this site. Everyone seems so knowlegdeable and friendly. I will keep coming back.

berlinbrotbacker's picture

new too and completely agree! see you around.



dmsnyder's picture

Hi, Sydney.

Welcome to TFL!


Aussie Pete's picture
Aussie Pete

Welcome Sydney and Rory,

Hi and welcome to you both.............taking on bagels is a brave thing.....your a braver man than me Gunga Din.

From Cessnock.........Australia...........Cheers and welcome to you both..........Pete