Clay Pot Breads
i have recently made 2 breads using a clay pot baker (romertopt). i was inspired by mini oven's post about green earth clay bread bakers.
the first loaf was processed in my welbilt bread maker on the dough cycle.
the 2nd loaf was processed using my food proceesor for the initial mixing/kneading & then following the directions for floydm's 'your first loaf - a primer...'
as you may notice, i have never met a recipe the i didn't want to tweak. i made some additions to the first - whole caraway seed; the second - whole caraway seed, whole flax seed, ground sesame seed, ground flax seed. i also used 1/2 ap flour & 1/2 bread flour.
my husband & i love the flavor & texture of the bread baked in the clay pot cooker. i will attempt to attach pics of each.
thank you floydm & minioven for your recipes & inspiration.