The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Power Bagels

maggie664's picture
maggie664

Power Bagels

Would anyone be kind enough to photograph one of Einsteins Power Bagels, please? The whole idea of these sound wonderful - i have a list of the contents and have made a batch (having a guess as to what they may look like) but being here in NZ, I have no idea what I am aiming for. How would you describe the texture? They looked and tasted great but maybe I should give them another name as I was unable to find all the ingredients listed.  

PMcCool's picture
PMcCool

Here's a link to the Einstein Bros web site: http://www.einsteinbros.com/index.cfm/fuseaction/DarnGoodFood.Main

When I followed the links to the bagels, I found that the only one that didn't show a list of ingredients was the power bagel. Nor is there a photo.

Sorry not to come up with an answer for your request.

PMcCool

maggie664's picture
maggie664

Thank you for the e-mail address PMcCool. I'll trundle on with my kiwi version, in the meantime! Einstein's Website has given me some great ideas, in the meantime to experiment with. Bagels in NZ are still pretty basic. 

maggie664's picture
maggie664

Have finally found a photograph of Einsteins Power Bagels through Google and ended up at Dallasnews. Another good step along the way to developing a recipe, slowly but surely.