Greetings from the Niagara Peninsula
I'm in a tiny farm community named Caistor Centre, pretty much 1 hour from anywhere in the golden horseshoe area :)
I've been perusing the site for a couple weeks and am very impressed with the wealth of knowledge and helpful spirits!
I've been baking and cooking since my mother taught me when I was a youngster and have loved it ever since over the past 30 years.
I don't have an active site or blog yet, but my convection oven and soon to be roofed cob oven are :)
I'm mostly using Millbrook organic flours when i can get them, or anything else when in a pinch :)