DLX - does anyone use the lid for rising?
OK, so I stumbled upon a neglected DLX in a kitchen supply store and was able to spirit it away for something other than my firstborn. I'm starting to get the hang of it now (emphasis on "starting"). Maybe this is a silly question, but is it actually possible to allow my bread to rise in the electrolux just by pulling out the kneading gear, dropping the lid on it and forgetting about it? I heard somewhere that this would tear up the bread when I pull it out - which seems to make sense to me - but it would be pretty convenient if I could get away with this. Would it work for some breads and not others?