The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Floyd's blueberry braid: sourdough version

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Nim's picture
Nim

Floyd's blueberry braid: sourdough version


with sourdough and whole wheat flour. One has a rasberry cream cheese filling. Came out yummy... Thanks, Floyd.

Floydm's picture
Floydm

Nice!

ques2008's picture
ques2008

makes me yearn for blueberries.  is this floyd's original recipe?

Nim's picture
Nim

Yes, except that I used 1/4 cup sourdough starter instead of yeast and except for the 2 cups of bread flour with the starter that I left on my counter all day that was bread flour, the remaining 2-3 cups of flour that is kneaded into a dough (refrigerated overnight) is KA whole wheat. My 4 yr old loved it and had a picture taken with her! And hubby kept sawing slices until there is only one half of one loaf left.