The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

malt syrup/powder vs brewers dry malt extract

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dasmueller's picture
dasmueller

malt syrup/powder vs brewers dry malt extract

being more accomplished as a homebrewer-liquid bread a question I have is can one substitute brewers dry malt extract for the malt syrups/ powders called for in various recipes ?  If so what is the ratio of dry brewers to others ?


Thanks !


 


Don