SearchUser loginRecommended BooksFavorite Recipes
|
Submitted by TheBertinetKitchen on October 31, 2009 - 8:28am Richard Bertinet baking with Ruth Reichl on PBS on Sunday November 1stLook out for episode 3 of the new Gourmet TV series 'Adventures with Ruth', screening tomorrow 1 November on PSB in which Richard Bertinet shows Ruth and Oscar Winning actress Diane Weist how to bake bread. Richard Bertinet is a baker, chef and owner of The Bertinet Kitchen cookery school in Bath, UK. He has written two award winning books on bread-making Dough - Simple Contemporary Bread (2005 ) and Crust - Bread to get your teeth into (2007). His third book - a cookery book is due to be published next year. (All books published by Kyle Cathie in the UK / Kyle Books in the US) For the trailer for this and other episodes see the Gourmet website at http://www.gourmet.com/adventureswithruth/season-1 For more information about Richard Bertinet and The Bertinet Kitchen visit http://www.thebertinetkitchen.com
|
Advertisement |
Bertinet on PBS
Our PBS station doesn't carry this series---does anyone have a link to watch the show?---or perhaps I could purchase a copy?---Richard Bertinet is a favorite of mine.
graces
Bertinet on PBS
According to the production company it will roll out to all PBS stations but they can screen it anywhere in the next year! We will post details whenever we receive them but if you can let us know which region you are in then we may be able to get specific details.
Bertinet
I had an opportunity to watch the show this past Sunday. Bertinet was great. Goofy celebrities? Not so much.
SteveB
www.breadcetera.com
Bertinet on PBS
Thanks for the quick reply. I live in Stillwater, Oklahoma 74074 and the station is OETA. I hope you can help....thanks so much.
graces
is there any other way of
is there any other way of watching it if you don't live in america?
Bertinet on PBS
Not yet although like the previous series "Diary of a Foodie" it may be posted on the Gourmet site but I suspect this will not be for a year and I'm afraid we don't know whether the Gourmet website will still be there. We will advise of any international screenings (we believe it will be picked up by the Discovery Channel / National Geographic) as we hear of them and will post details on our website and Facebook pages. It may be that in due course we will also be able to obtain permission to screen it on our own website. We will keep you posted!
The team @ The Bertinet Kitchen