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Submitted by xaipete on October 30, 2009 - 6:13pm

Peter Reinhart's Thanksgiving Day Recipes in Bon Appetite


Here is a link to PR's Thanksgiving Day recipes published in this month's Bon Appetite magazine.

http://www.bonappetit.com/search/query?contributorName=Peter%20Reinhart

I tested all of them and they're all winners.

--Pamela

‹ Light Silesian (Chleba) Rye - From Local Breads Book by Daniel Leader Recipe for German Hefezopf Bread? ›
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Submitted by SylviaH on October 30, 2009 - 6:48pm.

Thanks for the

Thanks for the link...Pamela!  I no longer get the magazine.

Sylvia

Submitted by gildee on October 31, 2009 - 6:26pm.

PR' recipes in Bon Appetit

Thanks Pamela, I am going to try those Multi-grain rolls asap!

Submitted by belle on October 31, 2009 - 7:46pm.

Re: link to Bonappetit

Thanks  very much Pamela..I am making the cranberry rolls tomorrow morning...

Happy Thanksgiving!

Submitted by belle on November 1, 2009 - 10:54am.

Cranberry walnut rolls

Hi Pamela,

I just made the cranberry walnut rolls and they are wonderful; however, I would have liked it a touch sweeter...should I add a couple of tablespoons of honey next time and if so, when should I add it?  Any other suggestions would be greatly appreciated..

Thanks again for this great find Pamela..

Belle

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Submitted by xaipete on November 4, 2009 - 11:32am.

A tad sweeter

Funny you should make that comment! That's what I thought too after testing the recipe. I think you could add a little honey or sugar. Whatever your preference.

--Pamela

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