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Submitted by mcs on September 21, 2009 - 7:29pm

It's intern Greg!


This past week The Back Home Bakery had guest intern Greg (gcook17) visiting from Mountain View, CA.  He brought his extensive bread and pastry skills to the workbench and got to try his hand at using the sheeter too.  Thanks a lot Greg for all of your help - we hope to see you again up here!

-Mark
http://TheBackHomeBakery.com

 


stretch and fold on a 10 loaf batch of Rustic White

 


lining up the puff pastry bear claws

 


Here's Greg with his new found favorite toy.

 

 

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Submitted by Paddyscake on September 22, 2009 - 7:23pm.

Greg and new favorite...

toy..I love his grin, yeah, new toy!!

Mark, I was wondering, would your interns mind if we had a little background on their baking experience before internship?

Hobby? how long, self taught?

Any professional baking experience? 

Area of current employment?

Betty

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Submitted by mcs on September 24, 2009 - 5:44am.

Hi Betty

I thought that was a good idea of yours, so I made this page to consolidate the interns into one place.  It's not a whole lot of info about them, but I'll add more later, or they can add some themselves, OK?

-Mark

Submitted by LindyD on September 23, 2009 - 4:52pm.

He's smiling!

I thought that wasn't allowed.  Or maybe the sheeter made him do it?  

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Submitted by mcs on September 23, 2009 - 7:54pm.

he was reprimanded...

...for behavior unbecoming of a baker.

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