The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hello from Japan

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douginjapan's picture
douginjapan

Hello from Japan

Hi all, i am just getting into Artisan Bread making and i came across this site. After looking around for a bit, i could learn alot from this site. Im excited to get started :)

Ford's picture
Ford

Welcome and go for it Doug,


Ford

althetrainer's picture
althetrainer

Hello and welcome to TFL.  I found this site and became a member 6.5 months ago and I love it here. 




Jean-Paul's picture
Jean-Paul

Doug, can you send me a dried bit of your sourdough starter from japan? Have you made one before? I think it would be fun to try a Japanese soudough bread! Thanks, Jean-Paul

douginjapan's picture
douginjapan

No i haven't made a sourdough before, but i can look around. Im waiting to get moved into a bigger house with my own kitchen before i start baking seriously. Im just waiting on Marriage paperwork for the US Govt to put me up in a larger house


once that happens i'll gladly send you a sourdough starter :)