My First Sourdough Bread
Today I made my first sourdough bread! The starter had been bubbling for almost 11 days now, so I decided to give it a try. At first it didn't rise much. I guess I simply didn't knead it properly in the beginning, but by the time it came out of the oven there was a queue waiting to take a bite out of it. I got the recipe from here.
Here's the loaf when it came out:
And this is the crumb:
My starter is slightly thicker than pancake-batter. Does anyone know any other good recipes that will work with a starter such as mine?