"Sweet Bellagio" bread - need a recipe
I am trying to find information about, and especially a recipe for, a bread called "Sweet Bellagio." My husband has gotten it at the Breadsmith bakery chain, where it's described as "The sweeter cousin of Ciabatta, it’s origins trace to the Lake Como region of northern Italy. It’s thin, crispy crust and porous interior makes this bread excellent for dipping oils or sandwiches."
My Google-fu is failing me because I can find out nothing more about it. I'd appreciate any info or any recipes to try that might even approximate it.