The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Mark's Sticky Buns

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Cooking202's picture
Cooking202

Mark's Sticky Buns

He was kind enough to share his recipewith me and I have to brag that I didn't mess them up and that in itself is a miracle, as I am a novice baker.  I can destroy an iron pot with a rubber spatula. These buns were outstanding and I will be making them often.  Now if I can talk him into sharing his Ciabatta formula, I'll be an even happier novice baker. 


Carol

mcs's picture
mcs

Carol, I'm glad the stickybuns worked out for you.  You know, if you want one of the other recipes, you can just email me.  By the way, if you keep baking stuff, you're not going to be a novice baker anymore.


-Mark


http://TheBackHomeBakery.com

dmsnyder's picture
dmsnyder


"By the way, if you keep baking stuff, you're not going to be a novice baker anymore." ... mcs



This is information to which only a professional would have access. I admire your generosity in sharing your expertise, as always, Mark.


David

mcs's picture
mcs

Yes David, I figured that one out all by myself.  It's kind of like those signs that say "If you lived here, you'd be home now."


-Mark