The BBA Challenge
I'm embarking on the BBA Challenge with a couple dozen other bakers around the world. We're going to bake each of the recipes in The Bread Baker's Apprentice, from beginning to end, starting with the Anadama.
I think it'll be a great learning experience. Though I may be changing my tune at some point ...
You can learn more about the project at Pinch My Salt.
And you can follow along at Flour Girl.
Anybody care to join me?