Submitted by LindyD on April 13, 2009 - 7:09am

Is your sourdough starter old and ugly?

You could always try this.

Courtesy of PJ Hamel and King Arthur Flour.

thanks for the link

I have a "backup" starter in my fridge that I don't feed very often and to tell the truth, I've been a little hesitant to start it up thinking that it would be too much trouble.  Not so apparently!  Maybe I'll brave it sometime this week....

Summer

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