Submitted by jeffbellamy on February 27, 2008 - 2:44pm

Sourdough Yogurt Bread


Submitted by jeffbellamy on February 27, 2008 - 2:21pm

Yogurt Bread redux


Sourdough Yogurt Bread

://i12etu.com/wordpress/2008/02/27/sourdough-yogurt-bread/

Submitted by jeffbellamy on February 2, 2008 - 1:32pm

Tangy Yogurt Bread


 3 c. proofed starter1 cup plain yogurt2 tsp salt4 cups bread flour

Submitted by mse1152 on June 14, 2007 - 2:02pm

Chocolate Chip Yogurt Muffins

Here's a tried and true recipe I've used for at least fifteen years. I got it from a magazine or newspaper, I think. You can add fruit, nuts, chocolate, or just bake them plain. Not overly sweet, and with some nutritious ingredients. They come together quickly. You can decide to make them and be taking them out of the oven no more than 30 minutes later. Yields about 2 dozen minis or 1 dozen large, though I rarely get more than 10 big ones.

 

Yogurt Muffins

Heat oven to 375F.