The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

yeast flour

Nicocala's picture

Can yeast, Salt and flour store together for months and then work? (rise) when water is added?

July 1, 2009 - 1:18am -- Nicocala
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I wanted to send a friend a bread mixture I created. I don't know when they are going to use it and I was wondering if yeast, if mixed with flour and salt in a bread mixture and packaged, could store for a few months and then when water is added, rise like it normally would. Just curious to know about that whole chemistry. Thanks!

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