The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


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NicoleLEK's picture

Trends in the UK bread industry

July 7, 2011 - 6:26pm -- NicoleLEK

I am doing research on the U.K. bread industry, and I'm looking to better understand trends that are taking place. One trend I am studying is the use of flatbread. I'd like to talk to people who are familiar with this market to better research if this is a growing trend, and if so, why.

Can anyone help me better understand this?

Breadandwine's picture

Help wanted - Outdoor baking for the masses

May 23, 2011 - 7:44am -- Breadandwine

Hi folks

I’d appreciate your collective advice… 

I’m part of a group organising a walk ‘back into history’ over the Quantocks here in Somerset to celebrate 3.7 billion years of life on earth

We are expecting roughly 150 walkers to end up at Kilve beach, and, unfortunately, our catering company (Posh Nosh) has pulled out. At such short notice we’ve only been able to engage a company which specialises in venison and has nothing for vegetarians and vegans. 

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