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Microwave English Muffin Loaf

July 13, 2008 - 6:33am -- Barbarainnc

Microwave English Muffin Loaf

Grease a glass loaf pan (8.5X4.5) then sprinkle with cornmeal.

In a bowl put : 2 1/2 c all-purpose flour
1 pkg. active dry yeast
1/2 T. sugar
1 t. salt
1/8 t. baking soda
Mix the dry ingredients.
Heat 1 cup milk and 1/4 c water to 120*-130*.
Add the wet to the dry ingredients. Stir well, put in the prepared pan, sprinkle with a little cornmeal on top. Cover and let rise for 45 minutes.

Bake in the microwave for 3:48 -1200 watts
5:03 - 900 watts
5:41 - 800 watts

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