Two variations upon yogurt bread... it can be done!
Hello, everybody!
This begins with a resounding thank-you to user jannrn for asking a question and giving me an excellent idea... A week ago, I posted about my Greek Fennel, Yogurt, and Honey Bread, and sweetly Jan told me she liked the photographs but hated fennel (I'm really the only person I know who does!). She asked about alternate flavors, which got me to thinking...
Here is a picture of the original fennel bread: