The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Struan bread

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Struan Bread

August 4, 2007 - 7:18pm -- colinwhipple

I am getting ready to make the Struan Bread tomorrow.  The recipe calls for a lot of sweetener, 3 Tbs brown sugar and 1.5 Tbs honey.  I am tempted to leave in all the honey but cut the brown sugar back to 1 Tbs.  What have others done with this recipe?

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