Help with sourdough starter
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I need help with sour dough starter. I tried to use the starter in the CIA book for artisan breads. I could not get it to work. Than I tried the starter recpie in the Bakers apprentice. It worked for a while than it died after I froze it and it couldn't be revived. Ive tried different things from different books to no avail. I'm really confused. HELP!! Mike Robinson
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