The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

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Smooth Looking Bagels

June 30, 2008 - 10:15am -- Tacomagic
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Hello,

 With the recent increase in food prices everyone is suffering under, I've been making more and more of my families food in the kitchen, rather than buying it pre-fab (or whatever you call pre-made food).  Among many success at this I've "conquered"*: english muffins, crumpets, granola bars, bread, hot dog/hamburger buns, fruit roll-ups, salsa, tomato sauce, etc...  However, I seem to have one daily commestable that eludes my cooking genius**; the bagel.

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