The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

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Knead2Know's picture

Brioche for Breakfast?

October 23, 2012 - 6:05am -- Knead2Know
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Hi all, first post here. I am a long time enthusiastic cook, recently learning about bread and loving it. I am based in London and can only talk metric I'm afraid so sorry for any communication difficulties.

As a full time worker I have been trying to work out the best way to fit bread making into the routine without having to get up at 4am. I have had reasonable success but have hit a snag with brioche.

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