The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Sandwich shop

drtown's picture

Artisan Breads

September 13, 2010 - 6:24pm -- drtown

My wife and I are planning to open a coffee and sandwich shop in south Brazil.

Fresh roasted coffee and gourmet sandwiches.  We want to begin offering four

artisan breads, po-boy or hoagie type, where customers can select their

ingredients.  Beside a basic white and a wheat, what are suggestions from

this illustrious group on artisan breads which would be unique.  Thanks!

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