The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

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rhag's picture
rhag

This weekend I decided to get in touch with my sweet side. I made cinnamon buns on sat and croissants, chocolate hazelnut danish and an apricot basket ( unglazed in pictures). I used the recipe out of artisan baking by ciril hitz. My assistant was also helping me out with the weekend bake.



 



 


Assistant below:



 



 



 


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