Hello From SoCal
Forums:
I am Wingnut,
Like the name implies I can be a bit off. I am sure I will ask some pretty stupid questions from time to time, try to forgive me. I am a pretty good cook but not much of a baker (I am mathematically challenged, coupled with a dyslexia) so I tend to do things by eye, hence the not so good baker part. I can make some quick breads and the like with the occational good loaf.
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