The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


pmccool's picture

Brain-Dead Bread: 'Nother Out-take

May 7, 2007 - 6:30pm -- pmccool

Hoo boy! Where to start with this mess?

Covey may be on to something with his "Start with the end in mind" mantra.  I thought I knew what I wanted - sourdough bread.  Apparently I should have given it just a little more thought.

Anyway, I pulled the starter out of the fridge on Friday evening, carefully weighed it, and then glugged in about twice as much water as I intended.  So then I had to put in an equal amount of flour.  Muttering about my clumsiness, I stirred it up and left it to do its magic on the counter overnight.

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