I am Roopa. I love to cook and bake too.. I bake cakes, cookies and bread sometimes too.. But the bread comes out dense inside and not soft. I am looking for help on how to bake breads that are soft inside (like the ones bakery makes or sold in stores) and a good crest outside.
I also dont have a bread machine or any other accessories other than the oven in the apartment (I have a oven with manual controls) ...
Looking forward to comments and help from all you folks out here..