Hello...I'm looking for an organic farmer & miller in Michigan, I'd like to buy fresh-ground unbleached bread flour, locally.  I live in Bay City.  Tomorrow I'm headed south (Linden, Michigan) to Westwind Milling Company to try their products.  Does anyone know of another place?  Thanks!

Hello from the Great Lakes State -

Though I live next to and work in Ann Arbor, home to Zingerman's, there $6-$10 bucks a loaf is a bit steep on the budget, but now I have an appreciation for good bread.  But with work, little ones, and a forgetfull brain - I am still trying to integrate into the "bread lifestyle".   I'll probaly be peppering you with questions on flour storage, buying bulk and adding baking to a full schedule.

Peace, 

n3rdchik