The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


Smita's picture

Yeast in India

December 20, 2010 - 5:58am -- Smita

Dear all,

I'm headed to India (Bombay / Mumbai) to spend time with friends and family over break, and they've asked me to bake with them! I am excited and nervous! I am a beginner baker and deligently use KAF and my scale for every little baking adventure. I'm thinking about making dinner rolls since they don't need a special pan or hard-to-find ingredients. Recipe from the Fresh Loaf here (

annasyed's picture

Greetings from Boston/Karachi -- and request for in-laws help!

May 8, 2010 - 12:14pm -- annasyed

Greetings and salutations!

Finding this site has really brightened my day. My imagintion is piqued! After the baby is solidly sleeping, I plan to take her out for a stroll to try to find saffron, so that we can try out your saffron buns.

My husband and I are about to embark on a long trip to Pakistan to visit family in Karachi, God willing. While there, I would love to share my newly honed bread-baking skills with my dear in-laws. I anticipate a few difficulties, and am hoping for some expert advice.

Issues on my mind:

Subscribe to RSS - maida