The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


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madisonbaker26's picture

I was lucky to snag a spot in one of Madison Sourdough's bread classes recently and I thought I'd share a video that the co-owner/head baker put together.  Unlike a lot of videos I've seen on the internet, his batard shaping technique seems to be a little different and there are also a couple unusual shapes he demonstrates (such as the fendu and the tabatiere).


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