The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Lovely sweet smell durring bake

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Sesame Buttermilk Bread

October 3, 2010 - 5:55pm -- rayel
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Baked some Buttermilk Bread today to fulfill a request from my Daughter. Specifically with sesame seeds. I was pleased with this double recipe's turnout. I got the four in all accross one oven rack. I think they baked evenly, though they were almost touching. I used two straight sided pans, and that allowed for a bit more space. I toasted the sesame seeds prior, but stopped when they were barely colored. Two were shaped 10 minutes earlier, but the other loaves caught

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