I have been reading a lot of the content of this website. I like the Sourdough Lady's starter recipe for Sourdough using the pineapple juice etc. I made regular yeast bread when I was younger and didn't have to worry about the bad things we eat today. So I kind of know a little about the kneading etc, if I haven't forgot.
Once I get thru this starter process, I would like a recipe for healthy whole grain type of bread.