The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Lenora

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Lenora's Yeast Rolls, parker-house style

July 8, 2010 - 11:06pm -- Urchina
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My first all-bread cookbook was Bernard Clayton's, and I've got several favorites in there. But right now my kids' favorite is Lenora's yeast rolls, so I made some tonight to go with dinner. 


They go together quickly, have a wonderful texture, and make great mini sandwiches (my son splits them like a taco, fills the inside and chows down). 


 


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