So, tomorrow evening we have a big food-fest planned for the end of classes. We'll be having all sorts of things: cheesey potatoes, swedish almond cake (semla), fruit salad, chocolate chip pie, and other things. oh. And a spicy bean soup. in bread bowls. for about 20 people. guess who (foolishly?) volunteered the bowl idea? : )

So I've started it. ~ 10 lbs of dough yielding 20 8oz bowls is fermenting.