The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Job opening

wally's picture

Seeking Artisan Baker in Washington DC

February 28, 2013 - 5:06am -- wally

Le Diplomate, the newest restaurant of the Starr Restaurant Group, is opening a French-style brasserie in DC at 14th & Q St.  We're looking for someone with experience baking with levain and preferments such as poolish in a production environment.  Experience shaping baguettes a plus.

If interested contact me.


carrieschat's picture

Lead Baker Needed

February 25, 2012 - 8:00am -- carrieschat

Lead Baker Needed

Premier Bakery in El Segundo needs an experienced Lead Baker to mix and bake bread and pastry on an early morning shift (4:00 AM start time).

This is a position for a dependable person who has a successful work history making deadlines and managing their time. The applicant must provide at least 3 references from past employers who will attest to the dependability and skill. There will also be a working interview to adequately gauge the individual's skill set, including speed and accuracy.

thedutchbaker's picture

Job or Partner opportunity

June 21, 2011 - 6:59pm -- thedutchbaker

Hello TFLer's

We are a 100% from scratch bakery in the southern part of Vermont and looking for a person who can bring his or her Bread  or Pastry experience to this little town You can check us out on Facebook at bakkerij Krijnen in Bennington, VT.

We are open 4 days a week but like to open 7 days a week.

Who is in for a challenge

I am a European trained Pastry chef and for the last 30 years in the food business

We have housing possibilities




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