Hello everyone - I've been coming to TFL site for a long time and loving it, but this is my first post. I'm a serious home baker for many years. I made my first recipe from ITJB last night, Aunt Lillian's Apple Cake, and it came out aboslutely perfect! I made it in the 9 x 13 pan and measured the ingredients by weight. That made the process more fun then ever, besides I had a new scale burning a hole in my pocket! Anyway, I always enjoy the posts and learn from everyone's experiences. This is a terrific site.