The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hudson Valley

Rodger's picture

Split a 50# bag of flour in the Hudson Valley?

August 1, 2011 - 3:46am -- Rodger


I am considering placing an order to Central Milling for high-extraction flour, the ideal flour for certain Miche loaves.  If anyone in the mid-Hudson Valley, anywhere from Yonkers to Kingston on either side of the river, wishes to go in on a 50# bag, please contact me off list.  Thanks very much.



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