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Rosemary herb bread - crumbThe recipe is from http://allrecipes.com/Recipe/Jos-Rosemary-Bread/Detail.aspx. (Here is a photo of the crumb) Rosemary herb breadThe recipe is from http://allrecipes.com/Recipe/Jos-Rosemary-Bread/Detail.aspx. Submitted by Mini Oven on March 2, 2008 - 11:33am It's Bärlauch zeitSpring has sprung and so has the Allium ursinum or Bear garlic, known in my woods as Bärlauch. German: http://www.uni-graz.at/~katzer/germ/Alli_urs.html English: http://www.uni-graz.at/~katzer/engl/Alli_urs.html I have two containers of freshly plucked leaves gathered from the forest floor (before the storm hit us) and don't quite know where to start..... Submitted by Noodlelady on February 4, 2008 - 1:55pm Fresh Herb Twist — Local BreadsThis weekend I made the Fresh Herb Twist from Daniel Leader's Local Breads. It uses 3 fresh herbs — thyme and rosemary (from my garden) and basil. It was delicious with my beef vegetable stew!
Fresh Herb Twist Submitted by Teresa_in_nc on April 26, 2007 - 4:21pm Recipe for Herbed Panini RollsThere were a couple of requests for this recipe when I posted a picture previously. Sorry it took me so long to post this recipe. This recipe turned out very well. I just need to find the time to make them again. I'm trying to insert a picture, but I don't have much luck doing that on this forum. The picture is somewhere on this forum. 1 t. yeast 1/2 t. sugar 3 1/4 cups all purpose flour 1 1/4 cups lukewarm water 1 1/2 t. salt 3 TB Olive oil 2 t. (total) mixed herbs (resemary, oregano, basil - or blended Italian herbs) |
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