I'm just getting started in milling my own grains and I wanted to be certain I know what I'm doing. I've read some conflicting reports from all over the web and I have a few basic questions that I'm still unclear about.
Any help is of course appreciated.
1. Is it recommended that I freeze my whole grains before using or storing? How long should I do this? I've read that a 48 hour freeze will kill the eggs of any critters that may be in there but I've also read that it's not much of an issue.