The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Galician

  • Pin It
La masa's picture

Pan de Cea

December 8, 2009 - 7:46am -- La masa
Forums: 

Just wanted to show you the "Pan de Cea" (bread from Cea).


I was born in Galicia, the NW region of Spain.


http://en.wikipedia.org/wiki/Galicia_(Spain)


(I know the link does not work, this site software does not like parentheses. You'll have to type it by hand).


There is a strong and lively tradition of artisan bread making there, and there are quite a few villages which are famous for their bread.

Subscribe to RSS - Galician