I found this recipe on Cookpad. ( Japanese) It is very good to eat this in summer using juicy fresh tomatoes, fravorful fresh basil with your own baguettes. I love it without doubt. This recipe was posted by suru-zen. Thank you, suru-zen!!
My favorite's Bruschetta recipe:
Ingredients
*Large fresh tomatoes ( Peeled and diced)
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2
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*Basil
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6-7 leaves
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*Garlic (grounded)
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1 clove
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*Olive oil
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4Tbsp
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*Parmesan cheese
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2Tbsp
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*Salt
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2 pinch
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*Freshly grounded black pepper
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1-2 tsp
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French bread ( sliced and toasted)
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1 baguette
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Cream cheese
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As much as you want
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1. Put * all ingredients in a medium bowl and mix lightly and refrigerate it
for 1 hour.
2. spread some cream cheese on the french bread and put some * tomato mixture on them.
Sprinkle parmesan cheese a little bit and ready to serve.
Thanks to SylviaH & Sagharbormo, I could have another delicious version of bruschetta. I cut the baguettes lengthlwise and pulled some soft crumb out and broiled them until golden brown. After that, squeezed 1/2 ripen fresh tomato in the crumb, spread some cream chease over on it, and put my *ingredients on, and sprinkle some olive oil and parmesan cheese ( I like cheese :)) It tated very good. Thank you, folks!